La Nostra Menu
Authentic Italian dishes prepared with the finest ingredients
Antipasti
Traditional Italian appetizers to start your meal
Antipasto della Casa
Selection of cured meats, artisanal cheeses, olives, and roasted vegetables
Bruschetta Trio
Classic tomato basil, ricotta & honey, and olive tapenade on grilled bread
Arancini Siciliani
Crispy risotto balls stuffed with mozzarella and peas, served with marinara
Burrata con Prosciutto
Creamy burrata cheese with San Daniele prosciutto and fresh basil
Pasta
Fresh pasta made daily with love and tradition
Spaghetti Carbonara
Traditional Roman pasta with pancetta, egg yolk, pecorino romano, and black pepper
Fettuccine Alfredo
House-made fettuccine in our signature cream sauce with parmigiano reggiano
Penne all'Arrabbiata
Spicy tomato sauce with garlic, red chilies, and fresh herbs
Lasagna della Nonna
Layers of pasta, meat sauce, bechamel, and three cheeses - Nonna's original recipe
Ravioli di Ricotta e Spinaci
Handmade ravioli filled with ricotta and spinach in sage butter sauce
Linguine alle Vongole
Fresh clams in white wine sauce with garlic, parsley, and olive oil
Pizza
Authentic Neapolitan pizza from our wood-fired oven
Margherita
San Marzano tomatoes, fresh mozzarella, basil, and extra virgin olive oil
Pepperoni
Tomato sauce, mozzarella, and spicy pepperoni
Quattro Formaggi
Four cheese pizza with mozzarella, gorgonzola, parmigiano, and ricotta
Prosciutto e Arugula
White pizza with prosciutto di Parma, arugula, and shaved parmigiano
Diavola
Spicy salami, mozzarella, tomato sauce, and calabrian chilies
Secondi Piatti
Main courses featuring the finest Italian ingredients
Osso Buco alla Milanese
Braised veal shanks with saffron risotto and gremolata
Pollo Parmigiana
Breaded chicken breast with marinara sauce and melted mozzarella
Branzino al Sale
Mediterranean sea bass baked in sea salt crust with lemon and herbs
Bistecca alla Fiorentina
Grilled T-bone steak Tuscan style with rosemary and olive oil (for two)
Dolci
Traditional Italian desserts to end your meal
Tiramisu
Classic coffee-soaked ladyfingers with mascarpone and cocoa
Cannoli Siciliani
Crispy shells filled with sweet ricotta and chocolate chips
Panna Cotta
Vanilla cream custard with berry compote
Gelato
Artisanal gelato - ask your server for today's flavors
Wine Pairing Available
Ask your server about our carefully selected Italian wines that perfectly complement each dish. Our sommelier has chosen wines from renowned regions including Tuscany, Piedmont, and Veneto.
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